As an appetizer and dip, hummus is traditionally scooped with flatbread (such as pita) but you can also use chips or crackers. I particularly like to use baked pita chips. Hummus can also be used as a sandwich spread. Hummus is popular throughout the Middle East, and has become a favorite appetizer all over the [...]
This recipe comes to me from Kristen A.
This easy to prepare dish is fresh and tasty. Perfect for summer, but good any time you can get fresh halibut.
Chilaquiles is a Mexican casserole originally created to make use of stale corn tortillas. There are many variations, many (but not all) served for breakfast.
This great side dish/salad goes perfectly with lamb, but works well with just about any meal.
This is a great side dish any time of year, but I particularly like it in the fall (it makes a nice side for Thanksgiving dinner.)
This refreshing drink is loaded with antioxidants from the pomegranate juice.
This traditional Lebanese dish should be a staple in your diet. It’s both delicious, and loaded with heart saving folate, protein, and cholesterol lowering fiber.